Dry fish recalled due to potential botulism contamination
Four Star Import & Distribution Inc, 1075 Flushing Avenue, Brooklyn, New York, 11237 is recalling Noya Brand Boyal Dry Fish discovered by New York State Department of Agriculture and Markets Food...
View ArticleNotable Listeria, Campylobacter and Botulism Illness Outbreaks of 2011
Over at Outbreak Database, we have been keeping track of foodborne illness outbreaks – small and large – over the last 12 months. Here are some of the more interesting Listeria, Campylobacter and...
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2 cases of botulism in New York linked to fresh bulk tofu
New York City Health Department is currently investigating two cases of foodborne botulism linked to fresh bulk tofu sold at a store in Flushing. As reported by WABC, New York City has reported only...
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Farmer Market Soup Recalled Over Botulism Fear
California Department of Public Health (CDPH) Director and State Public Health Officer Dr. Ron Chapman today warned consumers not to eat soups from One Gun Ranch and Organic Soup Kitchen because they...
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Listeria and Botulism risk with Farmstead Food
The Rhode Island Department of Health (HEALTH) advises consumers that they should not eat certain products produced by Farmstead Inc. of 186 Wayland Ave. in Providence. Certain food items purchased...
View ArticleCooked Salted Duck Eggs Recalled
S&M International Inc, Bayonne, NJ is recalling Yang Sheng cooked salted duck eggs, because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause serious...
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Botulism Risk for Soup, Pickles and Beets
The California Department of Public Health (CDPH) is warning consumers not to eat “Sister Sara’s Good for You” products because they may have been improperly produced, making them susceptible to...
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Botulism Risk Recall – ZIP International Dry Salted Fish
ZIP International Group LLC is recalling Dry Salted Fish (bream) because the product was found to be uneviscerated, and has the potential to be contaminated with Clostridium botulinum, a bacterium...
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Bar Clams Recalled Due to Botulism
St. Thomas Fish Market in New Brunswick is voluntarily recalling its product, St. Thomas bar clams, because they may contain Clostridium botulinum. Toxins produced by the bacteria can cause botulism, a...
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Smoked and Pickled Herring Recalled Due to Botulism Risk
Little Mermaid Smoke House is recalling Smoked Herring and Pickled Herring fish because the products were found to be uneviscerated, and have the potential to be contaminated with Clostridium...
View ArticleFDA warns consumers about potential health risk with Juices Incorporated...
The U.S. Food and Drug Administration is warning consumers not to consume any juice products or other beverages from Juices Incorporated (aka Juices International and Juices Enterprises) of Brooklyn,...
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All you need to know about Botulism
Botulism is a rare, life-threatening paralytic illness caused by neurotoxins produced by an anaerobic, gram-positive, spore-forming bacterium, Clostridium botulinum. Unlike Clostridium perfringens,...
View Article4 with Botulism in Amarillo Texas
Food Safety News reports, public health officials in Amarillo, TX, are investigating a possible botulism outbreak after learning of four probable cases of the rare and potentially fatal foodborne...
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Botulism Recall: Liver Pate
Webbers Food is recalling “Hausmacher” liver pâté from the marketplace because it may permit the growth of Clostridium botulinum. Consumers should not consume the recalled product described below. The...
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Bacon Spread Recalled Due to Botulism Risk
Testing by the Canadian Food Inspection Agency (CFIA) revealed that the spread made by Kitchen by Brad Smoliak might permit the growth of clostridium botulinum, which causes botulism. Customers who...
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Canada Offers Botulism Warnings
What is Infant Botulism? Infant botulism is a very rare but serious form of illness that can affect children up to one year. It is caused by a bacterium called Clostridium botulinum. This bacteria...
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Clostridium botulinum causes Number One Sompa Salted Fish Recall
Lao Thai Nam Corp., of Dallas, Texas is recalling Number One Sompa Salted Fish, because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening...
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VR Green Farms’ Jarred Sauces Linked to Botulism Sicknesses
Brie Zeitner of the Plain Dealer reports that two people in Ohio have been hospitalized with botulism that public health officials suspect is connected to a nationwide recall of VR Green Farms’ jarred...
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All You Never Wanted to Know about Botulism, but Should
Introduction Botulism is a rare, life-threatening paralytic illness caused by neurotoxins produced by an anaerobic, gram-positive, spore-forming bacterium, Clostridium botulinum. Unlike Clostridium...
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Marler Clark Retained in Botulism Outbreak Linked to VR Green Farms Pine Nut...
California Department of Public Health (CDPH) Director and State Health Officer Dr. Ron Chapman warned consumers today not to eat VR Green Farms jarred food products because they may have been...
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